Dry Riesling 2022 is a white wine from New York's Finger Lakes wine region with aromas of peach, apricot, and Meyer lemon, and flavors of rich fruit with a mineral finish.
Our 2020 Los Carneros Pinot Noir offers an intense and bright garnet red color. The nose is welcoming and intense with black cherry and vanilla aromas.
A surprisingly intense wine with ripe yellow fruit aromas and great finesse. A very present mineral character. Ripe and rich on the nose, beautiful stone fruits and tropical fruits, citrus too, lovely herbal and floral subtleties flit about as well.
This 2016 comes armed with attractive blackberry, bilberry and sous-bois aromas that gradually unfurl in the glass. The palate is medium-bodied. Sweet, rich yet elegant fruit on the palate. Spicy, rather light-footed, accompanied by
integrated tannins.
The Decoy Brut Cuvée is an enticing sparkling wine that offers alluring layers of baked apple, white peach and orange zest, as well as aromatic hints of buttered bisquits.
Classic Brouilly, balanced and old-school, and showcases the beauty of Gamay grown on a south-facing slope. The wine displays fragrant crushed red fruit, and a classic herbaceous character. It is at once elegantly earthy, with deep fruit presence.
Hungarian oak adds a warm spice and earth component to the fruit's classic rose petal aromas and red cherry flavors, with whole cluster stem contact adding welcoming structure.
Triple Junction is a blend of Cabernet Sauvignon from our own Estate Vineyard in California, Syrah and Malbec from Washington’s Red Mountain AVA, and Tempranillo from Echo West Ranch in Oregon.
The 2022 shows a light red/garnet color with delicate very floral aromas of red berries, very fine and elegant. The palate is dense but light and bright.
From alluvial terroir in the flatlands across the river from the Ritsch in the Thörnicher Schiesslay. The most off-dry of the entry wines and in the words of Julian Ludes, the quintessential “breakfast wine” with 20g RS.
A one-woman show with a lot of hustle and dedication to farming 15 acres. She is quiet, soft-spoken, and the wines match. The wine's minerality shines through, evoking a sea of citrus, minerals, and shells, while floral undertones provide a delicate lift.
Powerful flavours of herbs, pears and white peach, with some apricot and spice notes. Real presence, but not at all heavy. Just lovely fruit intensity!
Josiane and Jacques Cambecedes work together on their property of around 30 hectares in the town of Margueron, in the Gironde. For this couple of authentic winegrowers, everything is about the land, the terroir, and expertise passed down from generations.
Always a voluptuous and rounded red. Gorgeous blackberry, black currant and lead pencil aromas. Full-bodied, with well integrated, soft tannins. Long, fruity finish.
Notes of pears and white nectarines with dried herbs, lime zest and acacia. Medium-bodied with juicy, citrusy character and a round texture. Crunchy and fresh !
Our wine is vegan and gluten-free. Tasting notes: Peach, Honeysuckle, White Strawberry. A much-anticipated, highly drinkable way to bring out the summer vibes wherever you are.
The 2021 vintage exhibits a bright ruby hue with aromas of toasted oak, blackberry, cherry and sassafras. The palate echoes the spicy, dark fruit nose, raspberry and clay. Beautifully balanced between fruit and spice, finishes with smooth, rich tannins.
Cerbaiona's Brunellos are all about complexity and perfume rather than sheer muscle. Intensely floral and earthy bouquets take on tertiary aromas of leather and spice box. The structure foresees many years of aging potential.
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