PINOT NOIR

Aromas of redcurrants, wild strawberries, smoke and mushrooms. It's medium-bodied with plush tannins and bright acidity. Juicy and spicy.

An undeniably juicy Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavors of fresh fruit join with soft oak to create a beautifully long, smooth finish filled with sweet vanilla.

California- This beautiful Pinot Noir carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry.

Sonoma, CA- Bursting at the seams with aromas of macerated wild berries and an elegant, soft earth undertone. The flavors combine both sweet and tart, reminiscent of Santa Rosa plums and wild blackberries that grow so commonly in Sonoma Wine Country.

The 2021 vintage exhibits a bright ruby hue with aromas of toasted oak, blackberry, cherry and sassafras. The palate echoes the spicy, dark fruit nose, raspberry and clay. Beautifully balanced between fruit and spice, finishes with smooth, rich tannins.

Our 2020 Los Carneros Pinot Noir offers an intense and bright garnet red color. The nose is welcoming and intense with black cherry and vanilla aromas.

Hungarian oak adds a warm spice and earth component to the fruit's classic rose petal aromas and red cherry flavors, with whole cluster stem contact adding welcoming structure.

It has aromas of earthy strawberry, black cherry, and cranberry with subtle oak spice. Pretty hints of violet and fresh thyme come out of the glass.

This cuvee of Pinot Noir barrels from our home appellation is back after a small crop in 2021. This wine comes from Zenith and Temperance Hill vineyards, with bright zesty raspberry fruit and Pinot spice.

Medium-light color, explosive nose of strawberry, fall leaves and clove with dynamic flavors of warm red fruit, bay laurel, bright cherries and a kiss of toasty oak. This is an amazing complex pinot with great depth, bright richness and length.

This California red offers aromas and flavors of red cherry and cassis with layered notes of baking spice, savory herbs and dried rose hips. The flavors are elevated on the palate by bright acidity and fine tannins.

Classic Oregon Pinot noir with flavors of fresh Bing cherries, tart cranberries, and Oregon strawberries. Lithe and versatile, this wine shows a firm core of bright acid complemented by subtle spice notes, balanced tannins, and a juicy finish.

Aromas of ripe raspberry, tart bing cherry, plum and white pepper, the palate is light, but explodes with minerality. A beautifully balanced and integrated acidity. Elegant and complex, a lovely spice component which becomes ever present while sipping.

Delicious Sonoma Coast Pinot Noir with dark cherries, earthy florals and vanilla flavors finishing spicy and toasty on the palate. Medium-bodied and satin smooth like lingerie. A supple red wine with cherry-berry mouth-filling wonder and flavors.

Dusty ruby color. Earthy aromas and flavors of cranberry sauce, compressed watermelon, toast, basil, mushrooms, and earth with a slightly chewy, vibrant, dry-yet-fruity, medium body and a polished, engaging finish with light oak flavor.

Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow. A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long, clean, juicy finish.