From alluvial terroir in the flatlands across the river from the Ritsch in the Thörnicher Schiesslay. The most off-dry of the entry wines and in the words of Julian Ludes, the quintessential “breakfast wine” with 20g RS.
100% Grüner Veltliner biodynamically farmed in deep loess and chalky clay soils. Grapes are hand-harvested, destemmed and whole-berries macerate for a few hours for complexity.
Made from 50% Syrah, 30% Mouvedre and 20% Grenache it has lots of wild thyme herbiness on the nose and a really clean, fruity and spicy palate with supple tannins.
Y3' refers to the original branding symbol used on the Jackson Family's cattle ranch. Adjustments to canopy management has resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, on a silky frame.
Bursting with layers of Meyer lemon, nectarine and stone fruit, this beauty is iconic of expressive Napa Valley lushness balanced by a lingering acidity. Our cooler climate vineyard coupled with the concrete vessels contribute to the lingering acidity.
A one-woman show with a lot of hustle and dedication to farming 15 acres. She is quiet, soft-spoken, and the wines match. The wine's minerality shines through, evoking a sea of citrus, minerals, and shells, while floral undertones provide a delicate lift.
Cherry-red color and slightly orange rim. It's a little more developed, showing some tertiary aromas plus the spices from the American oak barrels, matured for 24 months. Intense aromas of ripe fruit, with hints of vanilla and toasted wood, with jam .
The most amazing value to come out of CA in chardonnay in years! Superb balance of fruit & acid, featuring tangerine, apple, and hazelnuts flavors on a medium bodied frame.
Predominantly Grenache (red and white), with some Syrah and Carignan. 40 year old vines with Southern exposure. Vinified using only indigenous yeasts. No pesticide, no herbicide, no insecticides (Biodynamic cert!).
Bright straw-yellow colored with green nuances.Intensely scented with fine and varietal aromas: floral and fruity (yellow peach, citron) with notes of aromatic herbes.
The nose displays a mix of white orchard and citrus fruits mixed with notes of white flowers. On the palate, flavors of green apple and lime zest are wonderfully balanced by vivacious acidity and a subtle mineral undertone.
Josiane and Jacques Cambecedes work together on their property of around 30 hectares in the town of Margueron, in the Gironde. For this couple of authentic winegrowers, everything is about the land, the terroir, and expertise passed down from generations.
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