Collection

The 2019 Rickshaw Pinot Noir is bold and energetic yet delicate with rich black cherry notes, cola and a hint of vanilla and baking spices. A persistent core of juicy, ripe fruit is balanced by bright acidity.

Deep and intense crimson robe. Fine nose of ripe grapes, with elegant toasted and vanilla oak aromas confirmed in the mouth. Elegance, balance and harmony.

Offers classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry palate. A rosé of reference, to be enjoyed year-round on its own or with a wide range of lighter fare and Provence-inspired cuisine.

Strong, broad floral presence on the nose along with sweet agave. Initial flavors of soft, ripe agave followed by balanced fruit and acidity for smooth taste with a subtle oak presence. Finish with soft tannin notes and lingering agave sweetness.

Sweetly floral nose with extra ripe agaves and candied fruit presenting themselves. Citrus, cinnamon, dried fruit and almond on the palate with a lingering hint of spearmint on the finish.

Smooth and clean with hints of caramel. Aged for seven months in American white oak casks that have been reconditioned after originally being used for premium-aged whiskey. Great served neat or on the rocks, and perfect base for premium cocktails.

Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow. A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long, clean, juicy finish.