Constant and small bubble. Very fruity aromas, especially of white fruit (acid apple and pear) and white flowers. Some spicy notes owed to ageing (cinnamon). The bubble lends a creamy feeling, and it gives volume and softness to the structure.
Inspired to create a gin like no other, NOLET’S Reserve is the personal creation of Carolus Nolet, Sr. 10th generation distillery owner. Bottles are allocated annually, individually numbered by hand and presented in a prestigious box.
With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish, Stella Artois is the perfect beer to pair with food and friends. Winner of the 2019 World Beer Award for World’s Best International Lager. 5% ABV
An artfully blended bourbon that provides whiskey lovers an insight into the flavor profiles sought after by a Japanese Whisky Master Blender. It is a special release that brings the best of Japanese whisky making skills to Kentucky Owl’s bourbon range
Maighstir is born from a collaboration between Kentucky Owl® Master Blender, John Rhea and Scotch Whisky Master Blender, Maureen Robinson. Maighstir (pronounced May-stir) is a traditional Gaelic word meaning "Master".
A very united, generous family with good taste and beautiful vines on the best terroirs of Saint-Aubin and Santenay. All of this explains the success this family has had of late, and will likely continue to!
Made in the 'methode traditionelle', formerly known as the champagne method, it boasts fresh lemon and apple fruit, with just a hint of fresh bread adding complexity.
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